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Cookery Club
09/04/2019


The last session of Junior Cookery Club’s cupcake masterclass took place yesterday.

The pupils first design was a salted caramel cupcake. The pupils made their own salted caramel sauce and buttercream icing from scratch!

Design two was a ‘minion’ from the famous movie, made using yellow buttercream, black icing and a marshmallow.

All pupils also received a recipe book of the dishes we have made this term.

 


 

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